Today was what my colleague and I call “sushi Thursday”.
Once a week, lunch out instead of bring our lunches and we treat ourselves to sushi. We both like it. On top of our usual plate we treated ourselves to sushi desserts this week.
For those who do not know how that concept can even be possible, it is rice and pieces of fruits that we dip in either a chocolate sauce or a cream fudge sauce. It is d-e-c-a-d-e-n-t (and I am putting it mildly!)
Rain or shine, scorching hot or freezing, we have sushi.